[Insert a high-definition picture of a beautifully plated Lemon Thyme Salmon]
Fancy a light and healthy meal that would take your culinary experience to another elevated level? Here’s a simple yet luxurious dish that you can whip up in your kitchen: The Savory Lemon Thyme Salmon. Not only does this unbelievable dish taste amazing, but it’s super easy to make, requires little time, and is packed with various useful nutrients – a perfect choice for any day or season.
Ingredients:
- 4 salmon fillets (skinless)
- 2 lemons (sliced, extra for serving)
- Fresh thyme sprigs
- 1 tablespoon olive oil
- Salt and black pepper to taste
- 2 cloves garlic (minced)
- Honey (optional)
Instructions:
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Preheat your oven to 400°F (200°C). As the oven is heating up, take a shallow baking dish and lay down slices of one lemon to create a bed for your salmon fillets.
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Pat your fillets dry with a paper towel and place them over the lemon bed. Drizzle the olive oil over the fillets and then season them generously with salt, pepper, and minced garlic.
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Now arrange the fresh thyme sprigs on top of the salmon and top it all off with the remaining lemon slices. If you prefer a touch of sweetness, now would also be the time to drizzle a bit of honey over the fillets.
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With your dish all set, slot it into your preheated oven. Let it bake for about 15-20 minutes, until the salmon is cooked through and flaky. (Tip: use a fork to check doneness)
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Take it out of the oven, serve it hot, and voila – an exquisite dish is ready for a perfect dinner.
Pair the Savory Lemon Thyme Salmon with a side of steamed veggies and a glass of white wine and enjoy your very own restaurant-style fine dining experience at home. The refreshing blend of lemon, thyme, and tender salmon creates a flavor explosion that leaves you wanting more.
Bon Appétit!
Remember – cooking is an art and experimenting is the key! Feel free to adjust the herbs and amount of lemon as per your taste. This recipe is flexible and works well with other citrus fruits like orange and herbs like rosemary too. So, don those aprons and get ready to immerse in the delightful world of culinary creations.
[Paste a close-up picture of the mouthwatering dish]
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