Crispy Homestyle Chicken Parmesan

Indulge yourself in the mouthwatering, flavorful world of Chicken Parmesan dish! This classic Italian dish is one of the absolute stars of any dinner table and is loved by adults and kids alike. Follow our easy step-by-step recipe to create the perfect Crispy Homestyle Chicken Parmesan!

Ingredients

• 4 boneless, skinless, chicken breasts
• 1 cup all-purpose flour
• Salt and black pepper to taste
• 2 large eggs
• 1 cup panko bread crumbs
• 1/2 cup grated Parmesan cheese
• 1/2 cup marinara sauce
• 1 cup shredded mozzarella cheese
• 2 tbsp Olive oil
• Fresh Basil for serving

Instructions

Step One: Preparation
* Preheat your oven to 425°F (220°C).

Step Two: Chicken Preparation
* Season both sides of the chicken breasts with salt and pepper, then dredge them in flour. Shake off the excess flour.

Step Three: Egg Wash
* Beat the eggs in a shallow bowl. Dip the floured chicken into the egg wash, ensuring all parts are well coated.

Step Four: Breadcrumb Coating
* Mix panko breadcrumbs and Parmesan cheese in a separate bowl. Press the egg-washed chicken into the breadcrumb mixture, turning to coat both sides.

Step Five: Cooking
* Heat the olive oil in a large, oven-safe skillet over medium-high heat. Add the chicken and cook until it is golden and crispy, about 2-3 minutes per side.

Step Six: Add Sauce and Cheese
* Spoon marinara sauce onto each chicken breast, followed by a sprinkle of shredded mozzarella cheese.

Step Seven: Baking
* Transfer your skillet to the preheated oven and bake for 15-20 minutes, or until the chicken is cooked through and the cheese is bubbling and golden.

Step Eight: Serving
* Garnish with fresh basil and serve immediately while hot.

There you have it! A flavorful, crispy, and deliciously cheesy Chicken Parmesan right in the comfort of your own kitchen. Best served with pasta, garlic bread, or a green salad. The whole family will surely ask for second helpings!

Why wait for a special occasion? Whip up this comfort food today and enjoy a hearty, satisfying meal that you won’t soon forget. Bon Appétit!

Remember, cooking is where experimentation meets alchemy! Don’t hesitate to tweak the recipe to match your personal preferences. Add herbs to the breading, try different cheeses, or even add some chili flakes if you fancy a bit of heat. With this recipe for a base, you are your own Italian chef! Enjoy!