Are you in the mood for a healthy snack bursting with the zestiness of ripe avocados, spicy chilli, and tangy lime? Try this fool-proof recipe for Homemade Guacamole. It’s a perfect dip for your crisps, a delicious toast topper, or even a side dressing for your salads!

[📸 Image of Crunchy Homemade Guacamole with chips & veggies]

Here’s How to Make it:

Ingredients:
1. 2 ripe avocados, pitted and peeled
2. 1/2 red onion, finely chopped
3. 1 small tomato, diced
4. 1 jalapeno, seeds removed and chopped
5. Juice of 1 lime
6. A handful of fresh cilantro leaves
7. Salt to taste
8. Tortilla chips for serving

Instructions:

1. Begin by mashing up your ripe avocados in a bowl. A few chunks can remain for added texture.

2. Add in your finely chopped red onion, diced tomatoes, and jalapeno. If you’d rather not have your guacamole too spicy, feel free to avoid jalapeno or reduce the quantity.

3. Stir in the freshly squeezed lime juice. This is an essential ingredient as it not only enhances the flavour but also helps keep the avocados from browning too quickly.

4. Toss in the cilantro leaves and salt. The cilantro here adds an irreplaceable freshness, don’t skip this.

5. Give things a final stir and voilà! Your Crunchy Homemade Guacamole is ready to serve.

6. Serve alongside tortilla chips, your preferred veggies, or use it to top off your tacos!

Tip: Remember, guacamole is best served fresh but if you need to store it, push a piece of cling film directly onto its surface before refrigerating to prevent it from browning.

Crunchy Homemade Guacamole is a beloved dip that is not only delicious but also loaded with healthy fats, fiber, and antioxidants from avocados. The heat from jalapenos and the zing from lime juice truly create a perfect balance.

Enjoy making this easy recipe and let us know how you like it. Happy Snacking!

Recipe Author: [author’s name]

guacamole #recipe #snack #avocado #healthyrecipes

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