Dear Food Lovers,
This Sunday morning, why not pretend your kitchen is a hip trendy breakfast spot and whip up some super delicious, fluffy pancakes? Yes, you heard us right! Homemade pancakes stack high with amazingly fantastic flavors, warm syrup, and a dollop of butter. Today, we’ll share an easy recipe to make perfect homemade pancakes from scratch.
Here, are the ingredients you need,
• 1 Cup all-purpose flour
• 2 Tablespoons granulated sugar
• 1 Teaspoon baking powder
• 1/2 Teaspoon baking soda
• 1/4 Teaspoon salt
• 3/4 Cup buttermilk (or regular milk)
• 1/4 Cup milk
• 1 Large egg
• 2 Tablespoons unsalted butter, melted
And this is how you can prepare these beauties:
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Whisk together the flour, sugar, baking powder, baking soda, and salt in a large mixing bowl.
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In another bowl, mix the buttermilk, milk, egg, and melted butter until well combined. Pour these wet ingredients into your dry mixture and gently stir until there are no lumps. Remember, do not over-mix it, this batter should be a bit lumpy.
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Heat a nonstick skillet over a medium heat. Once it’s hot enough, pour a 1/4 cup of batter onto the skillet for each pancake. Tip: You can use a measuring cup or ice cream scoop for well-rounded pancakes.
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Cook until bubbles pop on the pancake’s surface and the underside is golden brown, for about 2-3 minutes. Then flip and cook the other side for another 1-2 minutes.
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Serve these golden homemade pancakes with your favorite syrup, some fresh fruits or maybe a spoonful of honey!
There you go! This recipe is as simple as it comes and your delicious breakfast is ready. Pancakes aren’t just round and fluffy; they are a delightful treat that easily brings a sweet start to your day.
Remember, nothing brings family together like a stack of homemade pancakes on a Sunday morning. Give it a try, and feel free to customize the recipe as per your taste. Follow us for more easy and mouth-watering recipes!
Happy Pancake Cooking!
[Recipe credit: AllRecipes]
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