Hello fellow food enthusiasts! Today, we’re going to dive into the recipe for a family favorite: heavenly homemade guacamole. This zesty, creamy, and nutritious dip will become a must-have for all your family gatherings or solo snacking desires!
Ingredients:
- 3 ripe avocados
- 1/2 red onion, finely diced
- 2 Roma tomatoes, diced
- Juice from 1 lime
- 2 cloves of garlic, minced
- 1/2 jalapeño, chopped (optional for a spicy kick!)
- 1/2 cup of fresh cilantro, chopped
- Salt to taste
Procedure:
- Slice your avocados in half and remove the pit. Scoop out the pulp and put it in a bowl.
- Using a fork, mash the avocados until they reach your desired consistency (I personally love mine a bit chunky!).
- Stir in the lime juice promptly, this helps prevent the avocado from discoloring.
- Add the diced onion, tomatoes, minced garlic, and chopped jalapeño into the bowl.
- Mix well until the ingredients are evenly distributed throughout the avocado.
- Sprinkle the chopped cilantro over the top as garnish.
- Lastly, add salt to taste.
And there you have it! A heavenly homemade guacamole that’s rich, tangy, a little spicy, and utterly satisfying. Enjoy this dip with tortilla chips, on tacos, or as an addition to your favorite sandwich. The possibilities are endless!
Remember, the key to a great guacamole is using ripe avocados and fresh ingredients. This will bring out the full flavors and make your guacamole not just good, but heavenly!
Please let us know if you tried this recipe and share your experience in the comments below. Happy cooking!
(Note: The picture relates to the recipe but isn’t clickable since it’s merely a text placeholder.)
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