Glorious Gluten-Free Pancakes

!Pancake Picture

Indulge in our scrumptious Gluten-Free Pancakes recipe! This breakfast delight will make you look forward to the mornings. You won’t believe they’re entirely gluten-free and simply delightful! It is perfect for those who live a gluten-free lifestyle, or even for those who simply wish to try something new, healthy, and exciting. It’s so easy and you’ll need only a few basic ingredients which are probably already in your pantry!

Ingredients:

• 1 cup Gluten-Free Flour (you can always mix various kinds e.g., almond flour, coconut flour)
• 2 tablespoons of Sugar (you can use honey for a healthier version)
• 1/2 teaspoon of Baking Powder
• 1/4 teaspoon of Salt
• 3/4 cup of Milk (or any dairy-free milk)
• 1 large Egg
• 2 tablespoons of Melted Butter or Coconut Oil

Instructions:

1. In a large bowl, combine the gluten-free flour, sugar, baking powder, and salt. Mix them together until they are well-blended.
2. In another bowl, crack the egg in and add the milk. Mix them together.
3. Slowly add the dry ingredients into the wet ones while mixing. Make sure to stir well so there won’t be any lumps.
4. Lastly, add in the slightly cooled melted butter or coconut oil.
5. Give it a good mix until combined, but try not to overmix it.
6. Heat a non-stick pan over medium heat, then pour about 1/4 cup of pancake batter onto the pan for each pancake.
7. When you see small bubbles forming on the top, flip the pancake and cook it until it’s golden brown.
8. Repeat until all the batter has been used.
9. Finally, heap these gorgeous pancakes on a plate and top with your favorites – fresh fruits, nuts, syrup, or a dollop of Greek yogurt.

This recipe takes about 20 minutes to make and it yields about 4 servings. All the ingredients used are gluten-free but it’s always good to double-check—especially when it comes to the baking powder.

These pancakes are not just Gluten-Free but also super soft, fluffy, light, and full of delicious flavors that pair wonderfully with your favorite toppings. Anyone can enjoy them—even those without dietary restrictions—and they’ll add a magical touch to your breakfast spread.

These pancakes will definitely bring euphoria to your magnificent mornings. Enjoy your delightful Gluten-Free Pancakes!